Founded in 2015 by entrepreneur and gelateer Carolina Bonnin, Lollifruit was born from a passion for nutrition and desserts. Inspired by the belief that everyone should enjoy gelato—even those with lactose intolerance—Bonnin crafted a low-sugar, 100% natural recipe made from real fruit.
Now a favorite at events across South Florida, Lollifruit stands out for its flavor, quality, and creativity, offering over 70 unique grab-and-go Gelato Pop flavors. Bonnin and her team continue to redefine the dessert experience with pure, refreshing treats everyone can enjoy.
