A Look at NYFW Spring 2015
Here’s the latest from the runways at Mercedes-Benz New York Fashion Week.
READ MOREDistrictBlog
Authentic Italian Cuisine Coming to the Design District
Coming this Fall is an exciting new addition to the Design District’s growing restaurant scene. Tony Gallo and Pietro Vardeu, the team behind Sardinia Enoteca Ristorante, have announced plans to open a new regional Italian restaurant in the neighborhood in the former Egg & Dart space.
READ MORE
Atis Rezistans: The Remix
Atis Rezistans isn’t your garden-variety lowbrow space. Occupying two square blocks in Port-of-Prince Haiti’s Grand Rue district, it houses an elaborate labyrinth of studios, workshops and living areas. The Atis Rezistans campus looks like a junkyard of champions from a distance; but walk closer, and visitors quickly realize how each artist space is interconnected with another, the informed relationship between discarded materials and assemblage, and the prolificacy with which residents are producing new work.
READ MORE
