Dine at L'Atelier's De Joël Robuchon this Wednesday, September 13th for an exclusive dinner experience with a Cinco Jotas Ibérico Ham and Montecillo Wine. Enjoy the best in Spanish gastronomy with one of Spain’s oldest and most renowned producers of jamón ibérico, Cinco Jotas, and one of the oldest wine and spirits brands in Spain, Osborne, to create an unforgettable culinary experience. Have the opportunity to learn from Osborne brand ambassador Rocio Osborne while enjoying delights from a skilled Master Carver from Cinco Jotas. Meet the masters while savoring an expertly curated 7-course tasting menu priced at $450 per person.
Secure your reservation now on Resy, or email reservations@latelier-miami.com for more information.
