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Okami Image
HOURS Sunday -Thursday
12PM - 10PM
Friday - Saturday
12PM - 12AM
WEBSITE Visit Website
156 NE 41st St.
Miami, FL 33137
Driving Directions
BEST PARKING Paradise Plaza Garage
NEAREST VALET Valet Station 8 (V8)

Founded by partners William Levy and Pedro Orihuela, Okami offers multi-sensory Nikkei and Nikkei Omakase experiences unlike any other. Blending Japanese techniques with Peruvian flavors is Chef Hajime Kasuga, a third-generation Japanese descendant who grew up in Peru.

Sushi, sashimi, nigiri and fresh seafood are at the heart of the menu. But the fare is anything but every day. Example: unique rolls such as Acebichado Maki with fried shrimp, tuna, avocado, leche de tigre and chicharron — yes, chicharron.

There are ceviche’s and tiraditos, and other appetizers include Pulpo Anticuchero (octopus with potato crumbles, aji panca sauce and edamame puree) and a Roasted Beetroot Salad (pickled red beets, shiso leaf and ponzu sauce). Entrees include Asado De Tira, a wagyu short rib, soy teriyaki, topped with micro cress and Misoyaki Black Cod with puffed quinoa, hajikame and Japanese bayberry. 

The restaurant — the name means “wolf” and “great spirit” in Japanese — is located next to Prada and includes a sushi bar, outdoor patio seating and a second story with floor-to-ceiling windows and a private balcony that overlooks the courtyard.

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